NewcrestImage Management

Chef / Kitchen Manager

Job Locations US-TX-Longview
Req No
Site Location
Hilton Garden Inn Longview
Regular Full-Time
7am-3pm, 3pm-11pm


Job Overview:


This is a working chef/restaurant manager position whose focus is on providing quality product and customer service.

This is a key position that will be responsible for:

  • Cleanliness and sanitation in the kitchen and adjacent areas
  • Creative menu planning to adjust to guest needs
  • Overseeing food preparation
  • Checking quality of food deliveries
  • Ordering all food and cleaning supplies and maintaining proper supply levels
  • Maintaining costs within budget levels
  • Manage labor costs, schedules and productivity
  • Hiring, coaching and disciplining direct reports
  • Interacting positively and professionally with guests to resolve issues
  • Maintaining Beverage inventories and controls
  • Acting as Manager on duty as required


Job Requirements:


We are seeking an individual who can demonstrate the following competencies:

  • Drive for Results
  • Business Acumen
  • Hiring and Staffing
  • Developing Direct reports and others
  • Decision quality
  • Customer focus
  • Informing
  • Integrity/trust

In addition, we require the following specific job knowledge, skill and ability.

  • Ability to communicate effectively verbally and in writing
  • Strong leadership skills
  • Ability to exceed expectations of guests and team members
  • Excellent time management skills
  • In-depth knowledge of restaurant/kitchen operations
  • Basic math and computer skills including Microsoft office
  • Knowledge of restaurant point of sale systems



  • Minimum 3 years in kitchen management or as a Chef, preferably from the Hotel Industry


  • Minimum of High School education, post-high school preferred


Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
Share on your newsfeed